{"id":162,"date":"2021-11-16T13:37:16","date_gmt":"2021-11-16T13:37:16","guid":{"rendered":"http:\/\/marfamsafety.group\/?post_type=product&#038;p=162"},"modified":"2021-11-19T09:36:17","modified_gmt":"2021-11-19T09:36:17","slug":"food-safety-in-manufacturing","status":"publish","type":"product","link":"https:\/\/marfam.group\/safety\/product\/food-safety-in-manufacturing\/","title":{"rendered":"Food Safety in Manufacturing"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"162\" class=\"elementor elementor-162\" data-elementor-post-type=\"product\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-616efc11 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"616efc11\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-13e74b47\" data-id=\"13e74b47\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-fe821bd elementor-tabs-view-horizontal elementor-widget elementor-widget-tabs\" data-id=\"fe821bd\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"tabs.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-tabs\">\n\t\t\t<div class=\"elementor-tabs-wrapper\" role=\"tablist\" >\n\t\t\t\t\t\t\t\t\t<div id=\"elementor-tab-title-2661\" class=\"elementor-tab-title elementor-tab-desktop-title\" aria-selected=\"true\" data-tab=\"1\" role=\"tab\" tabindex=\"0\" aria-controls=\"elementor-tab-content-2661\" aria-expanded=\"false\">Level 1 Award in Food Safety in Manufacturing<\/div>\n\t\t\t\t\t\t\t\t\t<div id=\"elementor-tab-title-2662\" class=\"elementor-tab-title elementor-tab-desktop-title\" aria-selected=\"false\" data-tab=\"2\" role=\"tab\" tabindex=\"-1\" aria-controls=\"elementor-tab-content-2662\" aria-expanded=\"false\">Level 2 Award in Food Safety in Manufacturing<\/div>\n\t\t\t\t\t\t\t\t\t<div id=\"elementor-tab-title-2663\" class=\"elementor-tab-title elementor-tab-desktop-title\" aria-selected=\"false\" data-tab=\"3\" role=\"tab\" tabindex=\"-1\" aria-controls=\"elementor-tab-content-2663\" aria-expanded=\"false\">Level 2 Award in Food Safety in Manufacturing (Refresher)<\/div>\n\t\t\t\t\t\t\t\t\t<div id=\"elementor-tab-title-2664\" class=\"elementor-tab-title elementor-tab-desktop-title\" aria-selected=\"false\" data-tab=\"4\" role=\"tab\" tabindex=\"-1\" aria-controls=\"elementor-tab-content-2664\" aria-expanded=\"false\">Level 4 Award in Food Safety Management for Manufacturing<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div class=\"elementor-tabs-content-wrapper\" role=\"tablist\" aria-orientation=\"vertical\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-tab-title elementor-tab-mobile-title\" aria-selected=\"true\" data-tab=\"1\" role=\"tab\" tabindex=\"0\" aria-controls=\"elementor-tab-content-2661\" aria-expanded=\"false\">Level 1 Award in Food Safety in Manufacturing<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-2661\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"1\" role=\"tabpanel\" aria-labelledby=\"elementor-tab-title-2661\" tabindex=\"0\" hidden=\"false\"><p><strong>Who is this qualification for?<\/strong><\/p><p>This qualification\u00a0aims to prepare learners for employment, or to support a current position within a low-risk role, where there is an element of food handling.\u00a0This could include stock\/store room staff.<\/p><p><strong>How long will it take?<\/strong><\/p><p>To complete this qualification\u00a0learners should expect to undertake\u00a04 hours of learning.\u00a0<\/p><p><strong>Topics covered<\/strong><\/p><p>These include\u00a0the storage, preparation, processing, packing and handling of food.<\/p><p><strong>Assessment method<\/strong><\/p><p>This qualification\u00a0is be assessed by a multiple-choice examination.<\/p><\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-tab-title elementor-tab-mobile-title\" aria-selected=\"false\" data-tab=\"2\" role=\"tab\" tabindex=\"-1\" aria-controls=\"elementor-tab-content-2662\" aria-expanded=\"false\">Level 2 Award in Food Safety in Manufacturing<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-2662\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"2\" role=\"tabpanel\" aria-labelledby=\"elementor-tab-title-2662\" tabindex=\"0\" hidden=\"hidden\"><p style=\"font-weight: 400;\"><b><strong>Who is this qualification for?<\/strong><\/b><\/p><p style=\"font-weight: 400;\">This qualification is ideal for learners already working in a food manufacturing industry who would benefit from refresher training.\u00a0The regulated refresher qualifications are also ideal for learners who are wishing to, or are required to, demonstrate continued professional development (CPD) in the workplace.\u00a0<\/p><p style=\"font-weight: 400;\"><b><strong>How long will it take?<\/strong><\/b><\/p><p style=\"font-weight: 400;\">The total qualification time for this qualification is 4 hours, all of which are recommended as guided learning hours. TQT and GLH values are advisory and assigned to a qualification as guidance.\u00a0<\/p><p style=\"font-weight: 400;\"><b><strong>Topics covered<\/strong><\/b><\/p><p style=\"font-weight: 400;\">Topics include\u00a0storage, preparation, processing, packing and handling of food.<\/p><p style=\"font-weight: 400;\"><b><strong>Assessment method<\/strong><\/b><\/p><p style=\"font-weight: 400;\">This qualification is assessed by multiple-choice examination.<\/p><\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-tab-title elementor-tab-mobile-title\" aria-selected=\"false\" data-tab=\"3\" role=\"tab\" tabindex=\"-1\" aria-controls=\"elementor-tab-content-2663\" aria-expanded=\"false\">Level 2 Award in Food Safety in Manufacturing (Refresher)<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-2663\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"3\" role=\"tabpanel\" aria-labelledby=\"elementor-tab-title-2663\" tabindex=\"0\" hidden=\"hidden\"><p style=\"font-weight: 400;\"><b><strong>Who is this qualification for?<\/strong><\/b><\/p><p style=\"font-weight: 400;\">This qualification is ideal for learners already working in a food manufacturing industry who would benefit from refresher training.\u00a0The regulated refresher qualifications are also ideal for learners who are wishing to, or are required to, demonstrate continued professional development (CPD) in the workplace.\u00a0<\/p><p style=\"font-weight: 400;\"><b><strong>How long will it take?<\/strong><\/b><\/p><p style=\"font-weight: 400;\">The total qualification time for this qualification is 4 hours, all of which are recommended as guided learning hours. TQT and GLH values are advisory and assigned to a qualification as guidance.\u00a0<\/p><p style=\"font-weight: 400;\"><b><strong>Topics covered<\/strong><\/b><\/p><p style=\"font-weight: 400;\">Topics include\u00a0storage, preparation, processing, packing and handling of food.<\/p><p style=\"font-weight: 400;\"><b><strong>Assessment method<\/strong><\/b><\/p><p style=\"font-weight: 400;\">This qualification is assessed by multiple-choice examination.<\/p><\/div>\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-tab-title elementor-tab-mobile-title\" aria-selected=\"false\" data-tab=\"4\" role=\"tab\" tabindex=\"-1\" aria-controls=\"elementor-tab-content-2664\" aria-expanded=\"false\">Level 4 Award in Food Safety Management for Manufacturing<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-2664\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"4\" role=\"tabpanel\" aria-labelledby=\"elementor-tab-title-2664\" tabindex=\"0\" hidden=\"hidden\"><p style=\"font-weight: 400;\"><b><strong>Who is this qualification for?<\/strong><\/b><\/p><p style=\"font-weight: 400;\">The objective of this qualification is to prepare learners for employment in a food or drink manufacturing environment role, or to support a role in the workplace.<\/p><p style=\"font-weight: 400;\">The qualification is intended for those whose job requires them to have some responsibility for food safety. Learners are likely to have management responsibilities for an operational team.<\/p><p style=\"font-weight: 400;\"><b><strong>How long will it take?<\/strong><\/b><\/p><p style=\"font-weight: 400;\">The total qualification time for this qualification is 60 hours, of which 40 are recommended as guided learning hours.\u00a0<\/p><p style=\"font-weight: 400;\"><b><strong>Topics covered<\/strong><\/b><\/p><p style=\"font-weight: 400;\">This qualification covers the subject of food hygiene at a suitable depth to ensure learners have a thorough knowledge of hazards and controls; its focus is on the importance of developing, implementing and monitoring food safety procedures.\u00a0<\/p><p style=\"font-weight: 400;\"><b><strong>Assessment Method<\/strong><\/b><\/p><p style=\"font-weight: 400;\">This qualification is\u00a0assessed by multiple-choice and written examination.<\/p><\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<ul>\n<li>We can deliver courses at your premises or at one of our training centres across the UK.<\/li>\n<li>Some courses are able to be delivered online or a mixture of\u00a0<a tabindex=\"-1\" title=\"http:\/\/marfamsafety-group.stackstaging.com\/training\/online-courses\/\" href=\"http:\/\/marfamsafety-group.stackstaging.com\/training\/online-courses\/\" target=\"_blank\" rel=\"noopener noreferrer\" aria-label=\"Link online\">online<\/a>\u00a0and classroom.<\/li>\n<li>In some cases, funding may be available.<\/li>\n<li>If you are an individual looking for a course, please check our\u00a0<a tabindex=\"-1\" title=\"http:\/\/marfamsafety-group.stackstaging.com\/training\/upcoming-courses\/\" href=\"http:\/\/marfamsafety-group.stackstaging.com\/training\/upcoming-courses\/\" target=\"_blank\" rel=\"noopener noreferrer\" aria-label=\"Link open courses page.\">open courses page.<\/a><\/li>\n<\/ul>\n","protected":false},"featured_media":200,"template":"","meta":{"pmpro_default_level":"","site-sidebar-layout":"no-sidebar","site-content-layout":"plain-container","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"disabled","ast-breadcrumbs-content":"","ast-featured-img":"disabled","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center 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